Potato mushrooms cooked in the oven

Oven-cooked potatoes with mushrooms – classic genre of Russian cuisine. This dish is perfect for everyday diet, as well as decorate the holiday table.

For recipes for cooking mushrooms with potatoes in the oven, you can use any fruiting bodies except dried ones. Ideal considered fresh, but many like experiments with frozen and even pickled mushrooms.

Mushrooms stewed in the oven with potatoes – the most successful recipe cooking for the whole family. He has 3 important advantages – availability, speed and amazing taste.

Baked potatoes with mushrooms and onions in pots the oven

Baked potato with honey mushrooms in pots – favorite all dish.

• Mushrooms – 1 kg;
• Potato – 700 g;
• Mayonnaise (low fat) – 300 ml;
• Water – 2 tbsp. l .;
• Onion – 3 heads;
• Salt and black pepper – to taste;
• Vegetable oil – 3 tbsp. l .;
• Parsley and / or dill greens – 1 bunch;
• Nutmeg – on the tip of a knife.

Baked potato with mushrooms mushrooms, in the oven, prepared as follows:

Boil the potatoes “in their uniforms”, allow to cool, remove the skin and cut into cubes.

Honey mushrooms are cleaned, boiled for 20 minutes. and put it on the grill, to drain.

Cut into pieces, combine with potatoes, season with salt and pepper to taste, add nutmeg and mix.

Onion cut into thick half rings and fry in oil until golden color, not allowing to burn.

Introduced to mushrooms and potatoes, gently mixed.

Pots are lubricated with vegetable oil, spread in them potatoes with mushrooms and onions.

Pour mixed with water mayonnaise, put in hot the oven.

Bake at 180 ° C for 30 minutes, then sprinkle on top of the chopped dish greens.

Chicken with honey mushrooms and potatoes in sour cream, cooked in the oven

If you do not know what dish to prepare for the festive family dinner, try the recipe on offer. Chicken with honey mushrooms and potatoes cooked in the oven will surprise you with their taste and saturate everyone who tries it.

• Mushrooms – 1 kg;
• Potato – 7 pcs.;
• Chicken hams – 2 pcs.;
• Salt and ground lemon pepper – to taste;
• Onions – 4 heads;
• Vegetable oil – 6 tbsp. l .;
• Sour cream – 100 ml;
• Dill or parsley – 2 tbsp. l

1. Boil mushrooms after pre-treatment in salted water 15-20 min., Fold to drain.
2. Cut meat from ham, cut into thin slices and a little beat off.
3. Cut the onion into thick rings, put in a pan with butter and fry until golden brown.
4. Wash, peel, wash and chop the potatoes again straws.
5. Combine the mushrooms with onions, salt, pepper to taste and mix.
6. Put in a deep oiled baking dish first meat, add salt, pepper.
7. Then potatoes, and on top mushrooms with onions, grease with sour cream.
8. Put the mold in the oven, heated to 180 ° C, and bake 40-45 minutes
9. When serving, garnish with chopped herbs.

How to cook potatoes with honey mushrooms and hard in the oven cheese

Potatoes cooked in the oven with honey mushrooms and cheese, acquires a beautiful cheese crust, which gives the dish a special sophistication. Fresh salads will complement the treat. vegetables or simple slicing of them.

• Mushrooms – 700 g;
• Potatoes – 8-10 pcs.;
• Onion – 3 heads;
• Hard cheese – 200 g;
• Vegetable oil – 6 tbsp. l .;
• Mayonnaise – 5 tbsp. l .;
• Ground black pepper – 1 tsp;
• Salt to taste.

How to cook potatoes with honey mushrooms and cheese in the oven, will show phased description of the process.

1. After cleaning, boil the mushrooms for 15 minutes, put on the kitchen towel and leave to drain.
2. Peel the potatoes, wash, cut into rings, salt with taste, pepper, pour in a little oil and mix.
3. Peel the onion, cut into rings and fry in oil until rosy crusts.
4. Put the potatoes in a greased form, then put the onions.
5. Spread mushrooms on top, salt to taste and pepper.
6. Grease with mayonnaise and sprinkle with hard cheese chips.
7. Put the mold in a hot oven, bake at temperature 180 ° C 40 min.

Potato with pickled mushrooms and onions, baked in the oven

Especially delicious in the oven is potatoes with pickled mushrooms. Fragrant and mouth-watering dish of these two ingredients – the perfect solution for any feast.

• Potato – 800 g;
• Pickled honey mushrooms – 500 g;
• Onion – 4 heads;
• Hard cheese – 100 g;
• Sour cream and mayonnaise – 3 tbsp each. l .;
• Vegetable oil – 4 tbsp. l .;
• Water – 100 ml;
• Coriander – 1 pinch;
• Paprika – 1 tsp;
• Salt to taste.

Oven-baked potato with honey mushrooms – aromatic and hearty dish.

1. Potatoes need to be washed, then peeled, cut into half rings no more than 5 mm thick.
2. Pour in water and leave for 20 minutes to leave starch.
3. Mushrooms drained through a colander, rinse and leave to drain.
4. Cut the onion rings, salt to taste and mix.
5. Lubricate the baking dish with butter, put the potatoes, sprinkle with paprika and coriander.
6. Top with a thin layer of grated cheese on a fine grater.
7. Spread onion rings on potatoes, then lay out pickled honey mushrooms.
8. Mix sour cream with mayonnaise in water and pour over the whole surface.
9. Sprinkle another thin layer of grated cheese on top and put in hot oven.
10. Bake for 35-40 minutes. at a temperature of 180 ° C.

Oven-fried potatoes with mushrooms, garlic and mayonnaise in the oven

In this version, fried potatoes with honey mushrooms are taken and baked in the oven, and the added mayonnaise and garlic will make the dish more naughty.

• Mushrooms – 700 g;
• Potato – 500 g;
• Mayonnaise – 200 ml;
• Onion – 5 heads;
• Garlic – 4 cloves;
• Vegetable oil – for frying;
• Salt to taste;
• Dried sweet paprika – 1 tsp;
• White wine – 50 ml.

Oven fried potatoes with honey mushrooms and mayonnaise hearty meal that can satisfy the hunger of your household.

• Honey mushrooms are cleaned, washed and cut off the tips of the legs.
• Boil in salted water for 15 minutes, drain, and after cool into slices.
• We wash the potatoes, peel and cut straws.
• Fry in oil until half-cooked and add to taste.
• Peel the onion from the top layer, cut into cubes.
• We combine potatoes, mushrooms and onions, salt to taste.
• Combine mayonnaise with white wine, paprika, crushed garlic, whisk everything with a whisk.
• Lubricate the baking dish with butter, spread the potatoes with mushrooms and onions.
• Pour with mayonnaise sauce and put in the oven.
• Bake for 40-45 minutes. at a temperature of 180 ° C.

Potato with meat and honey mushrooms: how to cook a dish of mushrooms and pork in the oven

Pork cooked in the oven with potatoes and honey mushrooms – a great option to surprise the whole family with delicious a dish. It is better to take meat with a minimum amount of fat.

• Mushrooms – 600 g;
• Pork – 500 g;
• Potato – 700 g;
• Onions – 4 heads;
• Mayonnaise – 300 ml;
• Hard cheese – 200 g;
• Butter;
• Salt and ground black pepper – to taste;
• Chopped parsley – 2 tbsp. l

It’s easy to make potatoes with meat and honey mushrooms in the oven, you just need to having prepared all the ingredients in advance.

1. Pork is cut with plates no more than 2 cm thick.
2. It is beaten off with a hammer, sprinkled with salt, pepper and left marinate for 30 minutes
3. Honey after preliminary purification are boiled for 15-20 minutes., filter and leave to drain.
4. Potatoes are peeled, cut into slices, onions after peeling diced.
5. The bottom of the pan is greased with butter, laid out pickled meat and smeared with mayonnaise.
6. Then sprinkle with chopped onion and then spread mushrooms.
7. Potatoes are spread on top, poured, peppered and sprinkled with mayonnaise.
8. A baking sheet is placed in a preheated oven, baked for 60 minutes. at temperature 180 ° С.
9. In 15 minutes the pan is removed until ready, the surface sprinkled with grated cheese on a fine grater.
10. After cooking, the dish is sprinkled with chopped parsley, cut into pieces and laid out on portioned plates. Served with vegetable slices or salad.

The recipe for stewing potatoes with frozen honey mushrooms in the oven

If you have frozen mushrooms, we recommend cook with them a delicious dish of potatoes, baked in the oven.

• Mushrooms – 500 g;
• Potato – 800 g;
• White onion – 5 pcs.;
• Parsley root – 3 pcs.;
• Butter – 50 g;
• Cream cheese – 100 g;
• Milk – 100 ml;
• Sour cream – 150 ml;
• Flour – 2 tbsp. l .;
• Ground black pepper and salt to taste;
• Garlic – 4 cloves.

The recipe for potatoes with frozen honey mushrooms in the oven – A variant of a delicious dish for the whole family.

1. The baking dish is greased with butter, laid out cut into thin circles potatoes, between which is placed sliced ​​parsley root.
2. Frozen mushrooms after defrosting are cut into pieces and laid out on top of potatoes.
3. Onions are cut in half rings and placed on mushrooms.
4. Milk is mixed with sour cream, flour is added, and the whole mass beats well.
5. The sour cream mixture is well salted, peppered and mixed with crushed garlic.
6. All ingredients are poured with the mixture, top small pieces of butter and a layer of grated cream cheese.
7. The mold is covered with baking foil and placed in a preheated the oven.
8. Bake at 180 ° C for approximately 40-45 minutes.