Pasta with mushrooms
To prepare this dish you will need 0.2 kilograms of fresh mushrooms, 0.1 kilograms of pasta, head onions, 2 tablespoons of oil and salt.
It is necessary to wash, peel, finely chop the mushrooms and stew a little in your own juice. After that, oil is added to them, and they are fried in a pan.
In parallel, onions are fried and pasta is cooked. After the readiness of all ingredients, they must be mixed, and pour oil.
