Autumn mushrooms are considered one of the most nutritious and delicious mushrooms. For Russians mushrooms baked with potatoes is a favorite a treat of all possible mushroom dishes. Your family and friends will give you the highest culinary score if you cook for them mushrooms baked in the oven.
It’s worth saying that this dish is extremely tasty and nutritious, they can decorate any holiday feast. Not worth it prepare a side dish, as mushrooms, baked with potatoes, are as an independent dish. You can serve fresh salad to him vegetables.
Mushrooms baked in the oven with potatoes and cheese
Baked in the oven mushrooms with potatoes can not but like to your household, as they have amazing taste and aroma of forest mushrooms.
- Honey mushrooms – 700 g;
- Potato – 700 g;
- Onion – 4 pcs.;
- Salt;
- A mixture of ground peppers – 1 tsp;
- Butter – 100 g;
- Hard cheese (any grade) – 200 g;
- Basil greens – 4 branches.
Mushrooms are cleaned, cut off the tip of the legs and put mushrooms in boiling, salted water for 20 minutes We rinse in a colander under flowing water, let cool.
Peel potato tubers, peel, wash in water, cut thin plates and rinse again.
Remove the peel and top peel from the onion, cut into thin rings, connect with potatoes.
Add potatoes and onions to taste, sprinkle with a mixture of ground peppers, basil greens, mix and let marinate 15 min
We grease the baking dish with butter, put on it an even layer of potatoes with onions, up – butter diced into small cubes and then cooked honey mushrooms.
Put the mold in the oven and bake for 25-30 minutes at 180 ° C.
We take out the form and sprinkle with grated hard cheese the top of the mushrooms. Put in the oven and continue to bake another 20 min
Honey mushrooms baked with potatoes in the oven, spread on serving plates and serve.
Honey mushrooms with bell pepper baked in sour cream
We offer to make a delicious dish of honey mushrooms – bake mushrooms in sour cream. Honey mushrooms baked in sour cream may well become a favorite a dish on your daily menu. Try to cook this dish according to our recipe, and you will be surprised how easy and simple it is to do.
- Honey mushrooms – 1.5 kg;
- Onion – 4 pcs.;
- Bulgarian pepper (red and yellow) – 1 pc.;
- Soy sauce – 3 tbsp. l .;
- Butter;
- Sour cream or cream – 300 ml;
- Dill and parsley (greens) – 1 bunch;
- Ground red pepper and paprika – ½ tsp each.
Honey mushrooms must be cleaned of dirt, cut tip of the legs, remove the “skirt” and rinse in cold water from sand.
Add mushrooms to boiling salted water, add 3 pinches citric acid and boil for 20 minutes.
Peel the onion and cut into half rings.
Paprika cut in half, pick seeds and chop slices. Combine with onion, pour soy sauce, sprinkle with pepper and paprika, mix and let stand for 7-10 minutes.
Fry onion and pepper in butter for about 5-8 minutes.
Combine mushrooms with onions in a greased baking dish and bell pepper, pour sour cream and put in the oven.
Bake at 200 ° C for approximately 25-30 minutes.
When serving, the dish can be decorated with finely chopped greens dill and parsley.
Honey mushrooms baked with potatoes and cream cheese in sour cream
Mushrooms, baked with potatoes in sour cream, cook about 60 min, but the dish turns out to be tasty, hearty and fragrant. Even you don’t have to come up with a side dish, because the dish is considered as “two in one. “You only need to chop fresh cucumbers with tomatoes and serve.
- Potato – 700 g;
- Honey mushrooms – 1 kg;
- Onion – 4 pcs.;
- Cream cheese – 3 pcs.;
- Sour cream – 300 ml;
- Salt;
- Ground black pepper – 1 tsp;
- Garlic – 5 cloves;
- Carnation – 3 inflorescences.
Honey mushrooms are washed in cold water and cleaned before thermal processing.
They are introduced into boiling water, salted and boiled for about 20 minutes. Recline on a colander, drain from excess fluid and cool.
Potato tubers are peeled, washed well and cut into thin sticks. Gust to taste, ginger ground black pepper and sprinkled with chopped garlic. Is introduced cloves, everything is well mixed by hands and infused 15 min
The onion is cleaned from the top layer of the skin, washed under running water and cut into quarters.
Sour cream mixed with salt, grated on a fine grater cheese and whisk thoroughly.
A layer is laid in a greased baking dish potatoes, then a layer of onions and the top layer are cooked honey mushrooms.
Everything is poured with sour cream and cheese sauce and put in preheated oven.
Baked at 190 ° C for approximately 40-45 minutes.
When serving mushrooms baked with potatoes in sour cream, can be decorated with herbs to taste.
